Standard Dry Ice
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Product Description
Detailed Breakdown:
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- Used for frozen food applications, especially in shipping ice cream.
- Used in grocery warehouses
Dry ice blocks are large, solid forms of carbon dioxide (CO2) used for refrigeration. They are a practical alternative to water ice, offering lower temperatures (-109.3°F or -78.5°C) and no messy liquid residue.
When dry ice sublimates (transitions directly from solid to gas), it produces a visible fog, making it useful for special effects as well.
Uses
- Refrigeration:Dry ice’s very cold temperature and lack of residue make it ideal for keeping items frozen, especially during shipping.
- Special effects:The fog produced when dry ice sublimates is used in theatrical and film productions.
- Food preservation:Dry ice can help preserve food during transit and storage, preventing spoilage.
High Quality Dry Ice
US OXO Dry Ice delivers reliable, high-quality dry ice solutions tailored to your business’s requirements.